Scroll below to view all workshops that are scheduled for 2023.
I also facilitate Corporate Activities (Property Brokers), Team Building workshops (Beef + Lamb NZ, Landcorp - PAMU) and am available to 'teach the Teachers' (Charley Noble and Whiterea Polytech will vouch for this!) so please contact me to discuss options.
2023 WORKSHOPS -
(Please click on the link for more information about each workshop.)
FEBRUARY
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Hands-on: Brie and Burrata
Sat 18th February
930am-130pm
$145.00
Wellington High School, Taranaki St, Wellington
MARCH
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Hands-On: Mozzarella and Marscapone
Sat 4th March
930am-1230pm
$125.00
Wellington High School, Taranaki St, Wellington
Demonstration: Halloumi @ The Greenery
Saturday 11th March
1:00-2:00pm
$20.00
The Greenery, 1198 State Highway 1, Manakau (Horowhenua)
Hands-on: Feta (& Mozzarella demo)
Sat 18th March
930-2pm
$149.00
Wellington High School, Taranaki St, Wellington
Hands-on: Halloumi and Ricotta
Sun 19th March
930am-1230pm
Tawa College, Duncan St, Tawa, Wellington
MAY
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Hands-on: Brie and Burrata
Sat 27th May
930am-130pm
$145.00
Wellington High School, Taranaki St, Wellington
Brie and Halloumi
Sun 28th May
930am-230pm
Tawa College, Duncan St, Tawa, Wellington
June
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Hands-on: Feta with fresh cheese demo
Sun 11th June
930-2pm
$149.00
Palmerston North Leisure Centre, 569 Ferguson Street
Hands-on: Halloumi and Ricotta
Sat 24th June
930am-1230pm
Wellington High School, Taranaki St, Wellington
July
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Hands-on: Brie and Halloumi
Sat 8th July
930am-230pm
$145.00
Palmerston North Leisure Centre, 569 Ferguson Street
Hands-on: Brie and Burrata
Sat 29th July
930am-130pm
$145.00
Wellington High School, Taranaki St, Wellington
August
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Hands-on: Halloumi and Ricotta
Sat 19th August
930am-1230pm
$135.00
Wellington High School, Taranaki St, Wellington
Hands-on: Halloumi and Ricotta
Sun 20th August
930am-1230pm
Tawa College, Duncan St, Tawa, Wellington
September
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Hands-On: Mozzarella and Marscapone
Sat 2nd September
930am-1230pm
$135.00
Wellington High School, Taranaki St, Wellington
November
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Hands-on: Brie and Burrata
Sat 4th November
930am-130pm
$145.00
Wellington High School, Taranaki St, Wellington
Hands-on: Feta & Mozzarella
Sun 5th November
930-2pm
$149.00
Tawa College, Duncan St, Tawa, Wellington
Hands-on: Farmhouse Cheddar (with Halloumi demo)
Sat 11th Nov
930am-330pm
$209.00
Wellington High School, Taranaki St, Wellington
Hands-On: Halloumi & Ricotta
Sun 3rd April
930-1230pm
$95.00
Otaki - Venue tbc
MAY
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Hands-on: Brie and Burrata
Sat 14th May
930am-130pm
$139.00
Wellington High School, Taranaki St, Wellington
Hands-on: Brie & Ricotta
Sat 15th May
930-130pm
$125.00
Otaki - Venue tbc
JUNE
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Hands-on: Halloumi & Ricotta
Sat 11th June
930-1230pm
$125.00
Wellington High School, Taranaki St, Wellington
Hands-On: Vegan Cheese
Sat 11th June
230pm-430pm
$85.00
Wellington High School, Taranaki St, Wellington
AUGUST
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Hands-on: Brie and Burrata
Sat 6th August
930-130pm
$139.00
Wellington High School, Taranaki St, Wellington
SEPTEMBER
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Hands-on: Halloumi & Ricotta
Sat 3rd September
930-1230pm
$125.00
Wellington High School, Taranaki St, Wellington
Hands-On: Mozzarella and Marscapone (Full)
Sat 17th September
930am-1230pm
$125.00
Wellington High School, Taranaki St, Wellington
Hands-On: Vegan Cheese (Full)
Sat 17th September
230pm-430pm
$85.00
Wellington High School, Taranaki St, Wellington
OCTOBER
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Hands-on: Halloumi & Ricotta - New
Sat 29th October
9am-1200pm
$100.00
Senior Citizens Hall, Rangatira St, Otaki
NOVEMBER
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Hands-on: Brie and Burrata (Full)
Sat 12th November
930-130pm
$139.00
Wellington High School, Taranaki St, Wellington
Hands-on: Brie with Halloumi Demo - New
Sat 19th November
9am-100pm
$130.00
Senior Citizens Hall, Rangatira St, Otaki