Feta and Mozzarella (Hands-On) (Otaki)
SKU:
NZ$100.00
NZ$100.00
per item
You make the cheese at these intensely practical DIY 'hands-in' workshops because the key to good cheese making is knowing how the cheese should look and, most importantly, how it should feel at different points in it's creation.
During this four and half hour hands-on workshop, you will be guided through the cheese making process while you make your own feta which you will be able to take home at the end. We also make fresh Mozzarella and you will be able to stretch your own piece of curd and shape it afterwards.
During this four and half hour hands-on workshop, you will be guided through the cheese making process while you make your own feta which you will be able to take home at the end. We also make fresh Mozzarella and you will be able to stretch your own piece of curd and shape it afterwards.